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Due to a large amount of referrals and online reviews only around 10% of our clients think about a tasting which allows us to create a unique chef table experience for those feeling this is an essential part of their wedding experience
Offered at our first micro farm remodeled into a micro enterprise kitchen, food lab and test crop location.
Our tastings must be booked 30 days in advance;
available Monday through Wednesday (occasional Thursday and Sunday),
closed during the summer mid June through August.
offered to taste only the invoiced menu selection,
and no alcohol can be consumed on site.
Booked Clients with Chef Anthony up to 2 hours 1 to 6 guests $350
A FEW PICTURES FROM AROUND THE MICROFARM
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A FEW PICTURES FROM AROUND THE MICROFARM
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